Description
This vegan pesto with tofu is a great alternative to traditional Genoese pesto with basil. Lighter and healthier result without compromising the taste. Gluten-free and lactose-free, this sauce is ideal not only for vegans but also for lactose intolerant people. Anima Veg has replaced cheese with tofu to obtain a pure vegan result without sacrificing taste and creaminess. Highly recommended for both vegans and non-vegans!
Format:
Glass jar of 180 gr.
Expiration date:
To be consumed within 24 months.
Ingredients:
Italian basil 31%, sunflower seed oil, cashews, extravirgin olive oil, tofu 5% (water, soy), salt, pine nuts, garlic, antioxydant: ascorbic acid, acidifier: citric acid. The product does not contain GMOs.
Conservation methods:
Keep at room temperature. After opening, use within 10 days.
Organoleptic characteristics:
Consistency: creamy
Color: bright green
Odor: typical of basil and tofu
Taste: typical of basil and tofu
Allergens:
Cashews, soy. Gluten free.
Primary packaging:
Glass jar + aluminum capsule.
Nutritional values for 100 gr of product:
Energy: 2099 kJ / 509 kcal
Fats: 51 gr of which saturated fatty acids 6.7 gr
Carbohydrates: 6.6 gr of which sugars 1.3 g
Proteins: 5.3 gr
Salt: 2.0 g