Wholesale Chocolate Bars

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The Love Country Collection features vibrant quality watercolour designs by Licensed Suffolk Artist Sarah Reilly. With a great fondness of wildlife and nature Sarah brings her watercolour characters to life not only in the paint but each is given a heartbeat by writing a heart-warming story/poem for each design. These are printed on the reverse of all her greeting cards and prints and are a huge hit with her customers making this a very collectable brand. An exciting range to stock. The Love Country range has expanded over the past 5 years into beautiful Gifts and Homewares all proudly made in England and of the finest quality. You will see lines of her poems and stories as delicate touches to her Biscuit Tins, Stationery, Fine China and other items all carefully created by listening to her customers and stockists needs. The Love Country range is growing each year with many new exciting designs and products designed with love and affordable for all.

INDULGE IN OUR FUNCTIONAL, AYURVEDA POWERED CHOCOLATES AND SNACKS, CRAFTED WITH ULTRA CLEAN INGREDIENTS AND INFUSED WITH ADAPTOGENS & SUPERFOODS.

Windy City Organics is a family-owned and operated organic food manufacturer and distribution company founded in Northbrook, IL – a small town right outside of Chicago. We specialize in the innovation and production of the highest quality raw, organic chocolate, hemp CBD, freshly stone-ground nut butters, and various other functional superfood snacks and supplements. Our products are made in small batches with great attention to detail. Our entire facility is strictly free of gluten, dairy, corn, soy and GMO’s.

Fatt is here to keep Keto clean, clear and convenient. We make Keto easy, enjoyable and healthy for anyone with our deliciously natural food that’s designed to feed your brain and body. We are champions of the Fatt life and the magic of Keto – the healthy way to gain greater physical energy, sharper mental clarity and be an all-round better you. Always 100% natural ingredients and zero sweeteners.

Chocolate can now do more than just taste great! Functional Chocolate helps make every day a little better by addressing the most common health realities – sleep issues to energy, focus for those video calls, PMS to menopause, everyday stress and so much more. All Functional Chocolate products are packed with powerful vitamins, botanicals and clinically researched ingredients, blended in a base of ethically-sourced, non-GMO, naturally vegan and gluten free dark chocolate. Now your favorite superfood is supercharged.

At Harris & James we are passionate about creating great tasting chocolate from top-quality sustainably sourced ingredients. We make our own small batch chocolate and we ensure that the partnerships we enjoy with farmers and co-operatives across the globe are better than Fairtrade. We take great pride in being chocolate makers, not chocolate melters, and we carefully handcraft our beans through all the processes to create premium chocolate to use in our wide range of quality bars and individual chocolates. The Harris & James brand cane be found nationally in Garden Centres, Grocery Stores, Eco-Stores, Farm Shops and Deli's to name a few, our brand fits everywhere! We're proud to source and make all our products ourselves, we're an artisian, bean to bar brand, all products are premuim quality and British made.

At GNAW we put so much care put into our chocolate as we believe in doing our thing and doing it right. Our farmers are happy because they're paid fairly. There's no slave labour here. The planet is happy because we make 70% of our chocolate with solar energy at GNAW HQ. With GNAW, you get complete transparency, responsibility and excellence. Happy. Done Right. GNAW is chocolate with more than just taste. It's for the ethically aware, the environmentally conscious or the culinary adventurer. We’re dedicated to making our chocolate to the highest quality possible, with the finest natural ingredients sourced as locally as we can. We believe quality comes at a price - with zero waste packaging, no palm oil, single-origin sourced cocoa and a fully sustainable product - that’s a price worth paying, especially when it comes with luscious, decadent chocolate!

Dirty Cow was founded by two friends looking to bring some excitement and fun to dairy free chocolate. Their mission has expanded to help forward thinking consumers Feel Good Being Bad through a range of plant based products that promote conscious indulgence - all while trying not to take themselves too seriously! This provocatively named brand raises the occasional eyebrow but its unapologetically bold style represents the fun, mess and exuberance of the Dirty Cow range whilst standing out as a plant based brand that doesn't compromise on its vegan values. Since launching in 2020 Dirty Cow is now available in five continents and at least fifteen countries. In 2021 they won Grocer Magazine New Product of the Year Award where the judges described their chocolate as ‘delicious, creamy and truly gourmet’! In Autumn/Winter 2022 their Cre*m Liqueur has been trending all over social media with the slogan ‘Better than Ba*leys’!

OTHERLY is both a mindset and a place. It’s the belief that differences and oddities should be celebrated. See most of those guys use cow’s milk in their chocolate, we use oat. Yeah it’s kinda unique... But we think it’s actually our little differences and oddities that unite us. This is the chocolate for those who embrace those the little things that make them unique.

From the sun-kissed beaches of California to the bustling streets of London, Knack Snacks was born out of one woman's quest for a better snack. The founder, Brittany Boeckle, struggled to find a healthy option that didn't compromise on taste or quality. So, she took matters into her own hands and set out to create a better-for-you version of a beloved childhood favorite: the Malteser. After months of trial and error, the Crunchy Protein Balls were born, and the response was overwhelming! Knack Snacks made its official debut at the Arnold Expo in September of 2022, and attendees couldn't get enough of the irresistibly delicious and guilt-free snack! What sets Knack Snacks apart from the rest is its commitment to zero food waste and using only sustainable and socially responsible cocoa suppliers. The snacks are also gluten-free, high protein, and made without artificial ingredients (No Nasties!) At its core, Knack Snacks is all about bridging the gap between healthy snacking and sweets!

We’re artisan chocolatiers on a mission to bring you beautiful handmade chocolate gifts that supports UK’s creative artists. Based in Edinburgh, sustainability, inclusivity and kindness are at our heart. It all began in 2008 when graphic designer Sandra Colamartino found a way to combine her two favourite things – beautiful design and delicious chocolate – by creating personalised chocolate bars in her small workshop in Edinburgh. Just a few years later we and now based in a former Art Deco school at the foot of Arthur's Seat. We have grown into a small, but perfectly formed independent business, operating our own chocolate kitchen. And the secret to our beautiful designer chocolate gifts? We combine the amazing talents of our in-house chocolatiers with the talents of independent illustrators, designers and creatives. We pay a royalty to the artists for each sale featuring their work, so by choosing Quirky Chocolate you're also supporting the independent creative community directly. It

Sara and Maria here! We love snacking. We love it so much that we started Well&Truly so that we could spend our days snacking and call it work. Our number one focus is taste and flavour! We have a range of wickedly addictive savoury crisps and a range of oh-so-creamy plant based chocolate. Our savoury snacks are gluten free, contain 40% less fat than the average bag of crisps, and are jammed full of crave-worthy flavour. You know, that thing that keeps us going until we hit the bottom of the packet. Our chocolate is made using Oat M&LK, which is a ma-hoof-sive step in the right direction for plant-based indulgence. They are packed with delicious inclusions that will have your taste buds on the edge of their seats. Now that we've rid crisps and chocolate of their naughty bits, you can finally snack like you really mean it!

A sweet tooth, an eye for the unusual with a heart full of tradition run alongside our strong family values, these are the Foundations of Yummycomb. We are a family business with our chief taste tester being our young son Teddy. He certainly knows what he likes, and he loves Yummycomb!

No one likes to be categorized. This is why our Chef chocolatier and nutritional consultant, Vincent Bulteel, has developed various chocolate products within Inca'cao which are accessible to the general public. They are suitable for people with chronic conditions (eg, diabetes), as they are for people with a keto lifestyle, diets low in carbohydrates; or simply for those who would like to live with less sugar. Vincent noticed that there are already products for the above targets but none offer a high quality range, let alone the modern food technology applied as we do in Inca'cao. We are therefore synonymous with quality and innovation through responsible and functional food.

Eonce chocolate is a small ‘bean-to-bar’ chocolate factory based in East London, founded by Julia Martin & Jose Jara . Our focus is on making simple and delicious chocolate, ethically sourced and without additives. We begin by selecting the best quality cocoa beans, working as directly as possible with the farmers. we hand-sort every bean received, ensuring high quality standards are met in every single bar. The cacao is lightly roasted, then the shells are removed from the nibs in small batches. The nibs are slowly refined under a granite stone wheel for nearly three days while we slowly incorporate the other ingredients. The finished chocolate is poured into moulds, cooled, set, and wrapped by hand. “As we were taught, thousands of years ago by The Mayas & Aztecs, good chocolate makes you happy”

Millésime Chocolat is a Belgian manufacture of organic artisanal chocolate working directly from cocoa beans, one of the rare from Belgium: "" from bean to bar "" also called "" bean-to-bar "". Our chocolate is vintage, from a terroir, from a specific geographical area, and therefore limited! As in the viticultural approach, we want above all to highlight the work of nature, whose flavors change from year to year, while retaining the general characteristics of each region or country. The heart of our approach is to work exclusively with beans from exceptional plantations and terroirs and to guarantee maximum transparency.

Gifts that support Mamas from pregnancy to postpartum + beyond 🌻

Ciao! Have you tried Baratti & Milano chocolate? Tracy & Kelly Finn discovered this truly wonderful chocolate when they got married in Italy. When they returned home they were baffled that this incredible chocolate from Turin, Italy that has been around since 1858 was not available in the U.S.! Determined to share their found treasure with the rest of the world, they began their journey to launch an import company and spread the joy. Now you can share the joy with your customers. Lafinn Imports is absolutely dedicated to honoring this timeless luxury brand by striving to deliver true luxury level service to every client. We look forward to working with you! Every confection is Baratti & Milano's catalog combines the care of Italian craftsmanship, the finest natural ingredients sourced from long term farmer relationships and maybe a little bit of magic. We adore Baratti & Milano and we know you will too!