<h2>What kind of wholesale gourmet food can I find on CREOATE?</h2>
<p>All kinds! Whether you’re diving into the earthy allure of imported truffles, savouring the richness of locally crafted olive oils, experiencing the authenticity of Italian pasta, breaking open a box of handmade chocolates or other wholesale confectionery, or cracking open a <a href="https://www.creoate.com/product-category/sauce-dips-marinades">jar of luxury pesto</a>, our wholesale food suppliers and distributors cover a spectrum of gourmet experiences, ensuring your shelves are stocked with unique food that will set your store apart.</p>
<p>Not sure where to start? Consider exploring our themed <a href="https://www.creoate.com/product-category/food-and-drink-bundles">wholesale food and drink bundles</a>, where our suppliers have curated collections of complementary items. These bundles are perfect for those new to stocking food, or looking for a few products from the same supplier.</p>
<h2>FAQs</h2>
<h3>What’s the suggested margin for gourmet food products?</h3>
<p>When pricing gourmet foods, aim for a margin between 30-35%. However, this can vary based on your business model and product specifics. If you’re stocking fresher food with a shorter shelf life, or season-specific food, you should look for a higher margin, as you have a limited period in which to sell this food on. If you’re unsure, reach out to the seller directly to check this.</p>
<h3>How can I ensure compliance with food regulations?</h3>
<p>Rest easy knowing that the food product suppliers on CREOATE adhere to the highest food safety standards, and take responsibility for ensuring their products meet labelling regulations local to you, offering you peace of mind when stocking your shelves. If you have specific queries or concerns about regulatory compliance, reach out to us over live chat.</p>
<h3>I don’t currently stock food in my store. Where should I start?</h3>
<p>If you’re new to stocking gourmet food, we recommend starting with items with a longer shelf life, such as tinned, jarred, or dried items. This will leave you under less pressure to sell these goods in a short period of time, and they also don’t require any extra equipment, like fridges. You can also take a look at our gourmet drinks selection for more longer shelf life options.</p>
<h3>Can I buy wholesale fruit and vegetables through CREOATE? </h3>
<p>No, it’s not currently possible to buy fresh food items such as wholesale fruit and veg, wholesale meat, fresh fish, and eggs at this time.</p>
<p><br /><br /></p>



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Gourmet Food

Discover Wholesale Gourmet Food Suppliers in the UK and Europe. Shop from a large collection of Gourmet Foods including organic sauces, oils, protein bites, honey, small batch spreads and sweets products available online at low prices in Europe at Creoate.com.

Buy Wholesale Gourmet Food Online in UK and Europe - Creoate

Savour a symphony of flavours with our curated selection of wholesale food items from independent brands and suppliers across the UK, USA, and Europe. From the melt-in-the-mouth goodness of artisanal cheeses to the rich decadence of premium <a href="https://www.creoate.com/product-category/chocolate-sweets">wholesale chocolates and sweets</a>, our collection is a testament to the artistry of gourmet craftsmanship. Because food is more than just food. It’s how we treat ourselves, it’s how we show love to others, and — increasingly — it’s how we spend our time, as anyone who has fallen into a TikTok recipe hole can verify.Ready to step up your assortment and bulk buy food for your shop? Unlock a world of small-batch food wholesalers that are anything but small on flavour.

Payst was born after exploring and experimenting with Thai street food for many years. Fresh produce is so important to us. We don't add any preservatives or artificial nonsense into our pastes and sauces, just the freshest produce we can get our hands on from the best farms across Thailand and the uk. Our chefs at Farang, our Michelin Bib Gourmand restaurant in Highbury, North London, mortar and pestle it up, season it perfectly, then pot it up ready for you to make the best meal you have ever tasted at home! We hope you love it as much as we do!

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Every single chilli has its own personality, characteristic and flavour. In this sauce we’re celebrating two of the finest and vibrant green chillies, the long green and the birdseye. Accompanied with a hint of turmeric, fresh garlic and fresh ginger, this sauce is an eye-catching must-try. Perfect as a stir fry sauce, just as good for dipping.

Pad Thai, translating literally as ‘Thai style stir-fry noodles’ is one of the most popular dishes to come from the region. Our vegan Pad Thai stir-fry sauce consists of a balanced mixture of gluten free soy sauce, tamarind and palm sugar. We caramelise these ingredients to make an intensely sweet, salty and sour sauce. At Payst HQ for our ‘go-to’ lunch we stir-fry this with tofu, bean sprouts, Chinese chives, pak choi, peanuts, chilli, shiitake mushrooms, green beans and flat rice noodles finished with a squeeze of fresh lime with very tasty results!

Spicy, salty, smoky, sweet and sour, our burnt chilli sauce packs some serious flavour. Long red chillies roasted over an open flame until sweetened and charred are the key to its tasty flavour. They give the sauce a spicy tingle that keeps you wanting more. A perfect addition to a stir fry, soups and incredibly dippable!

A quick and easy stir-fry sauce packed full of spice. We have carefully balanced a combination of sweet, salty, sour and umami flavours with a mild hint of chilli heat. The chefs at Payst HQ have given this stir-fry sauce a slightly smokey edge, as it would taste straight from the wok on the streets of Bangkok cooked over charcoal.

Spicy, salty, smoky, sweet and sour, our Spicy Burnt Chilli sauce packs some serious flavour and heat! Long red chillies and scotch bonnets roasted over an open flame until sweetened and charred are the key to it’s tasty flavour. They give the sauce an extra spicy tingle that keeps you wanting more. A perfect addition to a stir-fry, soups and incredibly dippable!

The classic sweet, salty and sour Thai dipping sauce. We use a balanced mixture of garlic, long red and long green chillies to keep the heat nice and mellow giving our sauce a refreshing finish. Perfect as a stir fry sauce, just as good for dipping.

In Thailand, Kra Pao is commonly eaten for a quick snack or lunch with jasmine rice. This is due to it being so simple to throw together in the wok once you have all the ingredients at hand. Our Kra Pao sauce has this covered, we have combined sweet, salty, sour and peppery flavours leaving the spicy element to be adjusted to your own taste! At Payst HQ, we like our spice and add a couple of birdseye chillies to the wok whilst cooking Kra Pao. Add a little less if you don’t like things spicy. Stir-fry this sauce with minced chicken or beef, a handful of fresh holy basil (Thai basil is also delicious and more readily available) and a crispy wok fried egg.

Pad Thai, translating literally as ‘Thai style stir-fry noodles’ is one of the most popular dishes to come from the region. Our Pad Thai stir-fry sauce consists of a balanced mixture of fish sauce, tamarind and palm sugar. We caramelise these ingredients to make an intensely sweet, salty and sour sauce. At Payst HQ for our ‘go-to’ lunch we stir-fry this with prawns or chicken, bean sprouts, Chinese chives, tofu, peanuts, chilli, egg and flat rice noodles finished with a squeeze of fresh lime with very tasty results!

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