Wholesale Hot Sauce

Our sauce is dedicated to all the foodies, spice lovers, and generations of Vietnamese folks, young and old, living in the US wanting a taste of home.

Orriss & Son are a a small batch hot sauce producer. Each of the sauces has the ability to take your food to another level, however you like to use your sauce. Whether using neat at the table or adding during cooking, acheiving kitchen wins has never been easier with these amazing flavours being proudly Vegan & Gluten Free. Our sauces are produced in small batches to ensure maximum freshness & integrity of flavour.

We founded Chimi Love in 2019 when we discovered a gap in the market for South American food. Chimi Love was our way of transforming our dishes with unique combinations of flavours, adding a nice kick to our meals, living healthier lives, creating communities and looking after our planet. We have built a fun and passionate family business with a great mix of Jacques passion for food and outdoor cooking from growing up in South Africa, and Karen’s love for bringing people together sharing the love for food and fiesta as only South Americans can. We created a fantastic range of Great Taste award winning plant-based sauces, they are versatile, authentic and unique, great for vegans and meat lovers and they can be used in so many different ways as a marinade, cooking sauce or a dip. We are on the journey to become B Corp, Chimi Love puts environmental and social impacts at the heart of our company governance and culture,

Kitchen Garden Farm is a 50-acre, certified organic vegetable farm owned and operated by Tim Wilcox and Caroline Pam.

"Spyce" the habanero hot sauce with main ingredients such as habanero peppers, carrots, and garlic. It contains no cheap fillers, no MSG, no GMO. Also, it is gluten-free, low in sodium and no artificial flavors, no water and sugar added. Compared to legendary hot sauces in the market which usually tend to be screeching heat but no flavor. Unlike other brands, Spyce has consistency and is a powerhouse of flavor without overshadowing the dish and has the perfect balance of heat and savory taste and leaves you wanting for more.

Atlanta native Tony Vaughn has been perfecting his Hot Sauce for years. Even as the process of making the sauce was enjoyed, he was apprehensive about marketing it until friends convinced him the sauce was too good not to offer to the public. In September 2021, with the assistance of his trusted friends and family, they cultivated what is now the Insanely Good Tony’s Hot Sauce Company. Now, two years later, while juggling the responsibilities of being a father or four, grandfather of one, and retired from the Airline Industry, Tony decided the time was right to begin marketing his Hot Sauce. After traveling throughout the Caribbean islands and tasting many wonderful different sauces and spices, Tony decided to bring the combined taste of different regions together to make unique hot sauces focusing on the use of the Puerto Rican Recao plant and organic peppers from the Caribbean islands. Tony’s Hot Sauce adds a flavorful kick to elevate your meals.

Nature Kitchen Spice Merchants was established in Cornwall in 2009 by Ally & Antony Watkins. Together with their sons Jake and Solomon and daughter Sarah, they are an extraordinarily well travelled Foodie Family, with over 140 countries and an unfathomable number of cultural meals in their travel experiences between them. Together they have brought to you some spectacular fusions of flavour. Nature Kitchen currently holds over 60 seasonings and a huge range of individual herbs and spices.

"Best Gluten-Free Hot Sauce Brand - USA" LUXlife Magazine, Food and Drink Awards 2022 🏆. Our premium hot sauce recipes start with 100% all natural, gluten free and vegan ingredients, hand crafted, and made in the USA from premium raw ingredients. 🌱 #glutenfree #vegan #allnatural #vegetarian #keto #sugarfree #madeinUSA

We are a small producer of Philippine flavoured sauces, chilli products and jams. Our products are from our family recipes and made in small batches. They are vegan-friendly and artificial-free. We are a holder of 2 Great Taste Awards: 1-star Great Taste Awards 2019 for our Black Bean Chilli Oil and 2-star Great Taste Awards 2020 for our Kalamansi Marmalade. 'Born in Manila. Made in the UK'

Shane Navy veteran and hot sauce lover ... the hotter the better. Shane and Shelli started making hot sauces and salsas in their kitchen. Our co-workers raved about them so we turned our hobby into a business. Shane added jerky in 2018 and apparel in 2021. email: [email protected] Shelli World traveler, hot sauce lover, and Shane's life boss. Shelli's passion is going #beyondthebottle and the brains behind our creative and delicious recipes using hot sauce as more than just a condiment. Shelli added a spicy pickle to the line-up in 2019 to honor her late Grandpa Vic who ran a pickle plant in Colorado for many years. email:[email protected]

Small Axe Peppers is made with peppers grown in more than 100 community gardens in 15 cities across the United States. To date, we sourced more than 40,000 pounds of locally grown peppers from these community gardens, which have social missions that strengthen the fabric of vibrant urban neighborhoods. Each bottle purchased directly supports the gardens and gardeners who grow peppers for these hot sauces.

Hand Crafted Full Flavour Chilli Oils The Chilli Oil Company carefully select the most exciting chillies from around the World. Blending with a peppery Spanish extra virgin olive oil we create for you, a wonderful array of fully flavoured premium chilli oils of differing colours, complexities and strengths.

Started in 2019, we are husband and wife team based in Dorset. With David's fine dinning chef background and my visual merchandising skill, we have created a range of artisan chilli sauces. Using British grown chillies and the finest ingredients, we lovingly fermented and handmade our products. Natural, fruity and aromatic. Our products are stocked in Harrods and many top end farm shops in Dorset, also in USA.

We value high end, custom fitting products that meet the needs of customers with food allergies. All sauces are gluten free, vegan (some contain honey), and vegetarian. We don’t use any binders, additives, or other strange stuff. Our sauces are made of vegetables, vinegar, spices, and sometimes sugar or local honey. That’s it! We believe in small business owners, farmers, and producers and work with as many as we can find.

Producer & Supplier of plant based sauce range, gluten free condiments.whole sale distrutors & Super