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Jose Delpupo

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Description

Sweet, Chocolatey and Nutty, all the wonderful flavours we have grown to expect from a pulped natural Brazil. There’s plenty going on in the cup as filter but excels in espresso-based drinks. Expect notes of Milk Chocolate, Almond and Baked Apple. n nOrigin: Espirito Santo, Brazil n nVariety: Red & Yellow Catuaí n nProcess: Pulped Natural n nElevation: 850 masl n nSweetness: 8 n nAcidity: 5 n nBody: 7 n nJose Rodolfo is just 36 years old and has been working in farming with his father George for his whole life. Unlike many other producers in the area, they have been growing and focusing on specialty coffee for over 20 years. They bought their first depulper in the year 2000 and from there have gone on to make many investments in the farm. The family farms over 20 hectares of coffee and produces around 700 bags of coffee per year.

Sweet, Chocolatey and Nutty, all the wonderful flavours we have grown to expect from a pulped natural Brazil. There’s plenty going on in the cup as filter but excels in espresso-based drinks. Expect notes of Milk Chocolate, Almond and Baked Apple. n nOrigin: Espirito Santo, Brazil n nVariety: Red & Yellow Catuaí n nProcess: Pulped Natural n nElevation: 850 masl n nSweetness: 8 n nAcidity: 5 n nBody: 7 n nJose Rodolfo is just 36 years old and has been working in farming with his father George for his whole life. Unlike many other producers in the area, they have been growing and focusing on specialty coffee for over 20 years. They bought their first depulper in the year 2000 and from there have gone on to make many investments in the farm. The family farms over 20 hectares of coffee and produces around 700 bags of coffee per year.

About Doe & Fawn Coffee Roasters

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United Kingdom

Exceptional speciality coffee freshly roasted with amazing people at the heart of everything we do. We select the best ethically sourced beans and expertly roast fresh to order on our revolutionary fully electric roaster. We develop roast profiles which showcase the unique characteristics and natural sweetness for each of our carefully chosen single origin coffees. From farm to cup, extraordinary effort creates great coffee. Speciality coffee and the people who work in it are incredible. The relationships we nurture are as important to us as our coffee. We are proud to work with our wholesale partners and directly with customers, offering guidance and support towards the same goal; great coffee, made with and for great people.

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