Cream of pecorino romano DOP with precious black truffle 80 gr - TrufflEat

Description

Specialty based on pecorino romano DOP and fine black truffle. Ingredients: CREAM, Pecorino romano DOP (31.7%) (MILK, salt, rennet), Whole MILK, BUTTER, 2% Precious Black Truffle (Tuber Melanosporum Vitt.), Aroma, Corn starch. Allergens: The product contains allergenic substances or products containing these components: MILK. It does not contain gluten or preservatives. Tips for use: To make the most of the quality of the product, it is recommended to use a quantity of 35/40 g of product per person, passing it back together with the pasta directly in the pan. If desired, add the Parmesan. It is ideal as a condiment for croutons and first courses. Expiration date: 36 months. Organoleptic characteristics: Appearance: fine grain Color: cream tending to yellow Odor: typical of the product, intense of truffle Taste: typical and pleasant Consistency: compact and dense State: solid Nutritional characteristics per 100 gr: Energy Kj 1336 / Kcal 323 Fat 30 g of which saturated fatty acids 21 g Carbohydrates 2.3 g of which sugars 1.6 g Fiber 0 g Protein 11 g Salt 1.4 g