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Vin Château Bel Evêque Rosé 2021 - AOC Corbières - Pierre Richard

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Discover Château Bel Evêque Rosé 2021, an exceptional wine produced by Vins Pierre Richard in the prestigious AOC Corbières region. With its pink colour and delicate red fruit aromas, this perfectly balanced wine is an invitation to taste. Its long finish and freshness make it an ideal companion for moments of relaxation. Looking for a good Vin de Pays d'Oc to accompany your meals? Pierre Richard wine Wine from a sunny region From its geographical origin to its presentation, Château Bel Evêque rosé is a worthy representative of the wines of the Pays d'Oc. The grapes are harvested by hand, and the vinification process is highly skilled. The mild Mediterranean climate provides ideal conditions for the enjoyment of AOC Corbières wine-lovers. Pierre Richard wines take full advantage of the sunshine enjoyed by the vines and the virtues of the soil. Domaine Pierre Richard Chatêau Bel Evêque rosé, a generous, fruity wine This Pierre Richard wine is the perfect accompaniment to your dishes. This rosé is a delicious accompaniment to grilled meats, fish in sauce and white meats. When you taste it, its bright, intense colour with hints of lychee makes it so charming. The first nose is original and fragrant, with notes of raspberry combined with a hint of vanilla. A well-structured, full-bodied and rounded finish on the palate bears witness to its varietal qualities. Ideally, this oak-aged rosé should be served chilled. vin de pays d' oc Was it the wildness of this estate or its twisted vines that resist capricious winds that seduced Pierre Richard? The wines produced here were a reflection of their rocky, arid yet lively and generous environment. After many years of hard work and passion, he was able to soften and control the temperament of his wines, giving them the rigour and elegance of which Château Bel Evêque is the perfect illustration. GRAPE VARIETIES: 40% Mourvèdre - 30% Syrah - 20% Grenache - 10% Carignan VINIFICATION: Grapes from a vineyard qualified to level 3 High Environmental Value. Hand-picked. Long maceration. Aged in barrels. TASTING: Warm, luminous colour. Intense, rich nose with notes of garrigue, blackcurrant and warm bread. The palate is well expressed, smooth and round. The tannins are delicate and round. Beautiful, long-lasting flavours. AGING POTENTIAL: 12 years. 13%vol.alc. SERVING TIPS AND TEMPERATURE: Decant. 17° to 18°C. FOOD AND DRINKING Pairings: Red meats, roasts. Chocolate. AWARDS: Gold Medal at the Concours des Vinalies Internationales 2018(Cuvée 2015) Bronze Medal at the Challenge International du Vin 2018(Cuvée 2015) Silver Medal at the Concours des Vinalies Internationales 2017(Cuvée 2014) Silver Medal at the Féminalise Competition 2015(Cuvée 2012) Bronze medal at the Challenge International du Vin 2015(Cuvée 2012) Gold Medal at the Féminalise Competition 2014(Cuvée 2011) Bronze medal at the Grands Vins de France de Macon 2010(Cuvée 2008) Silver medal at the Concours Agricole de Paris 2009(Cuvée 2007) Silver medal at the Challenge International du Vin 2009(Cuvée 2007)

Discover Château Bel Evêque Rosé 2021, an exceptional wine produced by Vins Pierre Richard in the prestigious AOC Corbières region. With its pink colour and delicate red fruit aromas, this perfectly balanced wine is an invitation to taste. Its long finish and freshness make it an ideal companion for moments of relaxation. Looking for a good Vin de Pays d'Oc to accompany your meals? Pierre Richard wine Wine from a sunny region From its geographical origin to its presentation, Château Bel Evêque rosé is a worthy representative of the wines of the Pays d'Oc. The grapes are harvested by hand, and the vinification process is highly skilled. The mild Mediterranean climate provides ideal conditions for the enjoyment of AOC Corbières wine-lovers. Pierre Richard wines take full advantage of the sunshine enjoyed by the vines and the virtues of the soil. Domaine Pierre Richard Chatêau Bel Evêque rosé, a generous, fruity wine This Pierre Richard wine is the perfect accompaniment to your dishes. This rosé is a delicious accompaniment to grilled meats, fish in sauce and white meats. When you taste it, its bright, intense colour with hints of lychee makes it so charming. The first nose is original and fragrant, with notes of raspberry combined with a hint of vanilla. A well-structured, full-bodied and rounded finish on the palate bears witness to its varietal qualities. Ideally, this oak-aged rosé should be served chilled. vin de pays d' oc Was it the wildness of this estate or its twisted vines that resist capricious winds that seduced Pierre Richard? The wines produced here were a reflection of their rocky, arid yet lively and generous environment. After many years of hard work and passion, he was able to soften and control the temperament of his wines, giving them the rigour and elegance of which Château Bel Evêque is the perfect illustration. GRAPE VARIETIES: 40% Mourvèdre - 30% Syrah - 20% Grenache - 10% Carignan VINIFICATION: Grapes from a vineyard qualified to level 3 High Environmental Value. Hand-picked. Long maceration. Aged in barrels. TASTING: Warm, luminous colour. Intense, rich nose with notes of garrigue, blackcurrant and warm bread. The palate is well expressed, smooth and round. The tannins are delicate and round. Beautiful, long-lasting flavours. AGING POTENTIAL: 12 years. 13%vol.alc. SERVING TIPS AND TEMPERATURE: Decant. 17° to 18°C. FOOD AND DRINKING Pairings: Red meats, roasts. Chocolate. AWARDS: Gold Medal at the Concours des Vinalies Internationales 2018(Cuvée 2015) Bronze Medal at the Challenge International du Vin 2018(Cuvée 2015) Silver Medal at the Concours des Vinalies Internationales 2017(Cuvée 2014) Silver Medal at the Féminalise Competition 2015(Cuvée 2012) Bronze medal at the Challenge International du Vin 2015(Cuvée 2012) Gold Medal at the Féminalise Competition 2014(Cuvée 2011) Bronze medal at the Grands Vins de France de Macon 2010(Cuvée 2008) Silver medal at the Concours Agricole de Paris 2009(Cuvée 2007) Silver medal at the Challenge International du Vin 2009(Cuvée 2007)

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About LuxFood

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France

Founded in 2013 in the south of France (Toulouse) by two epicureans, Luxfood specialises in the sale of Premium, original, artisanal and exceptional food products. We are proud to offer a carefully chosen selection of high-quality food products, sourced from the best producers and artisans. Authentic flavours, top-quality ingredients and a focus on customer satisfaction are an integral part of our philosophy. Discover our selection of products: ✨ Traditional Corsican charcuterie Salaisons d' Ucciani Succumb to the delights of Corsican charcuterie with Salaisons d'Ucciani. A taste experience that transports you to Corsica. ✨Ham and 100% Iberian Pata Negra cured meats ✨ LR Tartufi Italian truffle products Come and discover a unique range of Italian products, enriched by the inimitable flavour of LR Tartufi truffles. An unforgettable culinary experience awaits you. ✨ Pierre Richard Wines - Domaine de l' Evêque Explore the richness and diversity of the wines of the great French actor

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