Description
Very dense and decorative orange-red color with a very fruity taste on the palate. Very good alternative to pepper, with a medium spiciness, it will be an additional asset in your kitchen for all types of culinary preparations.
This pepper reaches a maximum score of only 4,000 on the Scoville scale and is therefore considered only mildly hot. It can be purchased as fresh or dried pepper scallops, ground pepper, jelly, puree, or in a jar.