Description
Kefta is the Moroccan term for ground meat, with or without classic Moroccan seasoning.
New creation to discover! Specially designed to season your minced meat, this mixture of a delicious mixture of salt and spices will sublimate your steaks and other grilled meats. Perfect for cooking: in the oven, plancha, stove, barbecue...
Prepared this way, grilled kefta skewers can be eaten directly from the spit or used to garnish sandwiches.
Will sublimate your steaks and grilled meats, on ground meat, lamb or a mixture of both are all traditionally used with kefta spices.
Ingredients
Cumin,
Coriander,
Mild red pepper,
Cinnamon, clove.