Description
Our peppers are grown in a traditional and organic way.
Ranked among the greatest peppers in the world, it is the emblematic pepper of the Kampot Pepper appellation.
The red berries are picked at full maturity one by one from the plant or deseeded from the bunch by hand. The processing of Kampot Pepper is carried out in a factory respecting the standards in terms of hygiene and food safety.
Kampot Red Pepper develops all its powerful aroma of red fruit.
Its unique taste, less spicy than black pepper, offers sweet notes of red fruits, prunes, dates and honey.
Ground fresh, it perfectly enhances grilled beef or a salad.
To try absolutely!!!