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GLUTEN FREE Chinese Char Siu Marinade 40g - Case of 9

RRP £0.00

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Description

An authentic Oriental blend bursting with the flavours of the Far East. Great with Meat, Fish and Vegetables. Serve with Rice or Salad Ingredients: Sugar, Dextrose, Salt, Corn Flour, Onion Powder, Tomato Powder, Colour: (Beetroot Red, Caramel, Carmine), Spice: (Star Anise, White Pepper), Thickener (Guar Gum), Citric Acid, Paprika Extract. Allergens: NONE Nutrition: SEASONING ONLY per 10g portion. Energy: 35kcal 145KJ 1.8% – Fat: 0.2g 0.2% – Saturates: 0.0g 0.0% – Sugars: 6.7g 7.5% – Salt: 1.0g 16.5% Suitable for Vegetarians & Vegans. Gluten-Free. Serves: 4+ People depending on portion size. Chilli Rating: None

An authentic Oriental blend bursting with the flavours of the Far East. Great with Meat, Fish and Vegetables. Serve with Rice or Salad Ingredients: Sugar, Dextrose, Salt, Corn Flour, Onion Powder, Tomato Powder, Colour: (Beetroot Red, Caramel, Carmine), Spice: (Star Anise, White Pepper), Thickener (Guar Gum), Citric Acid, Paprika Extract. Allergens: NONE Nutrition: SEASONING ONLY per 10g portion. Energy: 35kcal 145KJ 1.8% – Fat: 0.2g 0.2% – Saturates: 0.0g 0.0% – Sugars: 6.7g 7.5% – Salt: 1.0g 16.5% Suitable for Vegetarians & Vegans. Gluten-Free. Serves: 4+ People depending on portion size. Chilli Rating: None

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About Pureety Gourmet Flavours

Min Order £0 | 1-2 business days

United Kingdom

Here at Pureety, our goal is to provide incredible seasonings, marinades and glazes ready for you to cook up a storm and create restaurant quality dishes in your own kitchen. Launched in 2007 by award-winning chef Gareth Pearson and his wife Rachelle, Pureety is proud of its family business roots, an ethos it continues to uphold across the board. Gareth’s many years of experience (over 30 years of it) within the catering industry ensures Pureety produces nothing less than perfection. Having started his career in one of Lancashire’s most prestigious restaurants, Gareth worked as part of the team which gained its Michelin star earning him the title of the UK’s youngest pastry-starred chef at the time. Gareth’s food and family philosophy is always at the forefront of our development process; to provide you with the products to create easy restaurant-quality dishes at home whether you’re a novice or a pro in the kitchen.

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