<h2>What kind of wholesale gourmet food can I find on CREOATE?</h2>
<p>All kinds! Whether you’re diving into the earthy allure of imported truffles, savouring the richness of locally crafted olive oils, experiencing the authenticity of Italian pasta, breaking open a box of handmade chocolates or other wholesale confectionery, or cracking open a <a href="https://www.creoate.com/product-category/sauce-dips-marinades">jar of luxury pesto</a>, our wholesale food suppliers and distributors cover a spectrum of gourmet experiences, ensuring your shelves are stocked with unique food that will set your store apart.</p>
<p>Not sure where to start? Consider exploring our themed <a href="https://www.creoate.com/product-category/food-and-drink-bundles">wholesale food and drink bundles</a>, where our suppliers have curated collections of complementary items. These bundles are perfect for those new to stocking food, or looking for a few products from the same supplier.</p>
<h2>FAQs</h2>
<h3>What’s the suggested margin for gourmet food products?</h3>
<p>When pricing gourmet foods, aim for a margin between 30-35%. However, this can vary based on your business model and product specifics. If you’re stocking fresher food with a shorter shelf life, or season-specific food, you should look for a higher margin, as you have a limited period in which to sell this food on. If you’re unsure, reach out to the seller directly to check this.</p>
<h3>How can I ensure compliance with food regulations?</h3>
<p>Rest easy knowing that the food product suppliers on CREOATE adhere to the highest food safety standards, and take responsibility for ensuring their products meet labelling regulations local to you, offering you peace of mind when stocking your shelves. If you have specific queries or concerns about regulatory compliance, reach out to us over live chat.</p>
<h3>I don’t currently stock food in my store. Where should I start?</h3>
<p>If you’re new to stocking gourmet food, we recommend starting with items with a longer shelf life, such as tinned, jarred, or dried items. This will leave you under less pressure to sell these goods in a short period of time, and they also don’t require any extra equipment, like fridges. You can also take a look at our gourmet drinks selection for more longer shelf life options.</p>
<h3>Can I buy wholesale fruit and vegetables through CREOATE? </h3>
<p>No, it’s not currently possible to buy fresh food items such as wholesale fruit and veg, wholesale meat, fresh fish, and eggs at this time.</p>
<p><br /><br /></p>



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Gourmet Food

Discover Wholesale Gourmet Food Suppliers in the UK and Europe. Shop from a large collection of Gourmet Foods including organic sauces, oils, protein bites, honey, small batch spreads and sweets products available online at low prices in Europe at Creoate.com.

Buy Wholesale Gourmet Food Online in UK and Europe - Creoate

Savour a symphony of flavours with our curated selection of wholesale food items from independent brands and suppliers across the UK, USA, and Europe. From the melt-in-the-mouth goodness of artisanal cheeses to the rich decadence of premium <a href="https://www.creoate.com/product-category/chocolate-sweets">wholesale chocolates and sweets</a>, our collection is a testament to the artistry of gourmet craftsmanship. Because food is more than just food. It’s how we treat ourselves, it’s how we show love to others, and — increasingly — it’s how we spend our time, as anyone who has fallen into a TikTok recipe hole can verify.Ready to step up your assortment and bulk buy food for your shop? Unlock a world of small-batch food wholesalers that are anything but small on flavour.

<strong>Family Owned Since 1935</strong> – Aunt Sally’s has been crafting authentic New Orleans-style pralines for nearly a century. Our family legacy continues today, bringing premium, handmade sweetness to retailers and customers around the world.

Handmade Fresh Daily – Each praline is carefully made by hand in copper pots by our experienced chefs, using Louisiana pecans and the highest quality ingredients. Every batch reflects the traditional recipes and artisanal techniques passed down through generations.

Rooted in the heart of New Orleans, our pralines carry the city’s rich culinary heritage and vibrant culture. Perfect for gourmet stores, gift shops, and specialty food retailers, Aunt Sally’s offers high-quality, indulgent treats with strong customer appeal and repeat purchase potential.

Give us a follow for new product updates and launches.

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Aunt Sally's Pralines

Creoate

Our Creamy Classic is inspired by our original family recipe known to be New Orleans style.  With rich cream, hints of vanilla and molasses and the finest quality Louisiana pecans they are a taste of New Orleans that can travel with you anywhere in the world.

They are fudgy, velvety, decadent and delicious and stay fresh up to 8 months - but we doubt they’ll stick around that long.

Each praline is individually wrapped. 


Bananas Foster is a famous dessert invented right here in the New Orleans French Quarter in 1951.  Our Bananas Foster pralines feature a sweet, cinnamon banana flavor when combined with hints of vanilla, molasses and the finest quality Louisiana pecans deliver a fudgy, velvety treat.

Each praline is individually wrapped and they stay fresh up to 8 months – but we doubt they’ll stick around that long.


Traditionally our Salted Caramel pralines were only available for a limited time, but they were so popular they graduated to our permanent line up.  We blend Kosher Sea Salt with caramel and our decadent base that features molasses, the finest quality Louisiana pecans with a hint of vanilla resulting in this fudgy, expressive and flavorful treat.


Pralines are individually wrapped and they stay fresh up to 8 months – but we doubt they’ll stick around that long.

We blend Kosher Sea Salt with caramel and our decadent base that features molasses, the finest quality Louisiana pecans with a hint of vanilla resulting in this fudgy, expressive and flavorful treat.

We use 100% premium bakers’ cacao to make our Creamy Chocolate pralines.  Blending this with rich cream, vanilla, molasses and the finest quality Louisiana pecans results in a fudgy, decadent, velvety sweet treat that is irresistible to chocolate lovers.

Each praline is individually wrapped and they stay fresh up to 8 months – but we doubt they’ll stick around that long.


We used to think there wasn’t anything better than a hot, fresh brewed café au lait with sweet creamy praline.  Then we realized we could create a praline that combined this heavenly combination into one bite!  Coffee lovers will go stir-crazy for a taste of this instant classic.

Each praline is individually wrapped and they stay fresh up to 8 months – but we doubt they’ll stick around that long.


We used to think there couldn’t be anything better than a hot, fresh-brewed café au lait taken with a sweet, creamy praline. Then we realized we could create a praline that combined this heavenly combination into one bite! Coffee lovers will go stir-crazy for a taste of this instant classic!

Each praline is individually wrapped and they stay fresh up to 8 months – but we doubt they’ll stick around that long.

Made with olives, a mix of fresh vegetables, and a secret spice mix, our New Orleans famous Muffuletta Olive Salad is the perfect addition to ANY sandwich!

Traditionally our Salted Caramel pralines were only available for a limited time, but they were so popular they graduated to our permanent line up.  We blend Kosher Sea Salt with caramel and our decadent base that features molasses, the finest quality Louisiana pecans with a hint of vanilla resulting in this fudgy, expressive and flavorful treat.

Pralines are individually wrapped and they stay fresh up to 8 months – but we doubt they’ll stick around that long.


Our Creamy Pralines come in four unique flavors inspired by the delicious tastes you can only find in New Orleans. If you just can’t get enough of Aunt Sally’s Creamy Pralines, or you simply can't decide on a favorite, you’re not alone! We have just the solution for you – an assorted box with every flavor of our Creamy Pralines to enjoy all of them at once. Try every melt-in-your-mouth Creamy Praline flavor with an Assorted Box containing 3 each of: Classic Praline, Bananas Foster Praline, Chocolate Praline, and Cafe au Lait Praline.

Creamy Classic: Our Creamy Classic is inspired by our original family recipe known to be New Orleans style.  With rich cream, hints of vanilla and molasses and the finest quality Louisiana pecans they are a taste of New Orleans that can travel with you anywhere in the world.

Bananas Foster: Bananas Foster is a famous dessert invented right here in the New Orleans French Quarter in 1951.  Our Bananas Foster pralines feature a sweet, cinnamon banana flavor when combined with hints of vanilla, molasses and the finest quality Louisiana pecans deliver a fudgy, velvety treat.

Chocolate: We use 100% premium bakers’ cacao to make our Creamy Chocolate pralines.  Blending this with rich cream, vanilla, molasses and the finest quality Louisiana pecans results in a fudgy, decadent, velvety sweet treat that is irresistible to chocolate lovers.

Cafe au Lait: We used to think there wasn’t anything better than a hot, fresh brewed café au lait with sweet creamy praline.  Then we realized we could create a praline that combined this heavenly combination into one bite!  Coffee lovers will go stir-crazy for a taste of this instant classic.


Each praline is individually wrapped and they stay fresh up to 8 months – but we doubt they’ll stick around that long.

Our Creamy Pralines come in four unique flavors inspired by the delicious tastes you can only find in New Orleans. If you just can’t get enough of Aunt Sally’s Creamy Pralines, or you simply can't decide on a favorite, you’re not alone! We have just the solution for you – an assorted box with every flavor of our Creamy Pralines to enjoy all of them at once. Try every melt-in-your-mouth Creamy Praline flavor with an Assorted Box containing 3 each of: Classic Praline, Bananas Foster Praline, Chocolate Praline, and Cafe au Lait Praline.

Traditionally our Salted Caramel pralines were only available for a limited time, but they were so popular they graduated to our permanent line up.  We blend Kosher Sea Salt with caramel and our decadent base that features molasses, the finest quality Louisiana pecans with a hint of vanilla resulting in this fudgy, expressive and flavorful treat.


Pralines are individually wrapped and they stay fresh up to 8 months – but we doubt they’ll stick around that long.


Both salty and sweet, the Creamy Salted Caramel Pralines is an unforgettable Aunt Sally's treat! Created with the quintessential Creamy Classic Praline, we added in a more rich caramel flavor and a perfect portion of coarse salt.

Our Creamy Pralines come in four unique flavors inspired by the delicious tastes you can only find in New Orleans. If you just can’t get enough of Aunt Sally’s Creamy Pralines, or you simply can't decide on a favorite, you’re not alone! We have just the solution for you – an assorted box with every flavor of our Creamy Pralines to enjoy all of them at once. Try every melt-in-your-mouth Creamy Praline flavor with an Assorted Box containing 3 each of: Classic Praline, Bananas Foster Praline, Chocolate Praline, and Cafe au Lait Praline.

Creamy Classic: Our Creamy Classic is inspired by our original family recipe known to be New Orleans style.  With rich cream, hints of vanilla and molasses and the finest quality Louisiana pecans they are a taste of New Orleans that can travel with you anywhere in the world.

Bananas Foster: Bananas Foster is a famous dessert invented right here in the New Orleans French Quarter in 1951.  Our Bananas Foster pralines feature a sweet, cinnamon banana flavor when combined with hints of vanilla, molasses and the finest quality Louisiana pecans deliver a fudgy, velvety treat.

Chocolate: We use 100% premium bakers’ cacao to make our Creamy Chocolate pralines.  Blending this with rich cream, vanilla, molasses and the finest quality Louisiana pecans results in a fudgy, decadent, velvety sweet treat that is irresistible to chocolate lovers.

Cafe au Lait: We used to think there wasn’t anything better than a hot, fresh brewed café au lait with sweet creamy praline.  Then we realized we could create a praline that combined this heavenly combination into one bite!  Coffee lovers will go stir-crazy for a taste of this instant classic.

Each praline is individually wrapped and they stay fresh up to 8 months – but we doubt they’ll stick around that long.

Our Creamy Pralines come in four unique flavors inspired by the delicious tastes you can only find in New Orleans. If you just can’t get enough of Aunt Sally’s Creamy Pralines, or you simply can't decide on a favorite, you’re not alone! We have just the solution for you – an assorted box with every flavor of our Creamy Pralines to enjoy all of them at once. Try every melt-in-your-mouth Creamy Praline flavor with an Assorted Box containing 3 each of: Classic Praline, Bananas Foster Praline, Chocolate Praline, and Cafe au Lait Praline.
Creamy Classic: Our Creamy Classic is inspired by our original family recipe known to be New Orleans style.  With rich cream, hints of vanilla and molasses and the finest quality Louisiana pecans they are a taste of New Orleans that can travel with you anywhere in the world.

Bananas Foster: Bananas Foster is a famous dessert invented right here in the New Orleans French Quarter in 1951.  Our Bananas Foster pralines feature a sweet, cinnamon banana flavor when combined with hints of vanilla, molasses and the finest quality Louisiana pecans deliver a fudgy, velvety treat.

Chocolate: We use 100% premium bakers’ cacao to make our Creamy Chocolate pralines.  Blending this with rich cream, vanilla, molasses and the finest quality Louisiana pecans results in a fudgy, decadent, velvety sweet treat that is irresistible to chocolate lovers.

Cafe au Lait: We used to think there wasn’t anything better than a hot, fresh brewed café au lait with sweet creamy praline.  Then we realized we could create a praline that combined this heavenly combination into one bite!  Coffee lovers will go stir-crazy for a taste of this instant classic.

This classic New Orleans seasoning blends of Voodoo Heat Seasonings are great to add for authentic Cajun flavor to stews, sauces, and meat, fish, and poultry dishes.

Our Cinnamon Coated Pecans are rolled in a mix of cinnamon and sugar, making a sweet, familiar taste to go with our crunchy Louisiana pecans.

Honey-Glazed Pecans are fresh, Louisiana pecans that are delicately covered in sweet honey. The soft, crisp taste of every bite will leave you wanting more.

We offer Cajun Coated Pecans for our people with a more daring taste. We dusted each fresh, Louisiana pecan with our secret blend of authentic Cajun herbs and spices.

Our classic Praline Coated Pecans are rolled in the same buttery, vanilla mixture that makes our Creole Pralines so delicious!

This classic New Orleans blend of Blackened Seasonings are great to add authentic Cajun flavor to stews, sauces, and meat, fish, and poultry dishes. 

Our pralinettes are a bite-size sweetness that's utterly irresistible! Made in our Classic flavor, pralinettes are made with rich cream, vanilla, and hearty Louisiana pecans that melt in your mouth with every fun-sized bite.

Each praline is individually wrapped and they stay fresh up to 8 months – but we doubt they’ll stick around that long.

Aunt Sally's Pralines

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