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Whole summer 25 gr truffle - TrufflEat

RRP £0.00

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Description

Whole summer truffle in a jar. Ingredients: Summer truffle (Tuber aestivum Vitt.), Water, salt, aroma. Allergens: The product does not contain allergenic substances or products containing these components. During collection, transfer and processing, the product is not subject to any risk of cross-contamination. It does not contain gluten or preservatives. Tips for use: Ideal for finishing dishes and appetizers. Also use the preserving liquid as a condiment, present inside the jar. Recipe for Strangozzi with Summer Truffle for 3 people: 250 g of Strangozzi with Truffle; 1 jar of Summer Truffle 50 g; Extra virgin olive oil. Grate the truffle in a pan, add the extra virgin oil and the preserving liquid from the jar, add salt and heat for a couple of minutes, drain the pasta and sauté in a pan for another 2 minutes. Expiration date: 36 months. Organoleptic characteristics: Appearance: solid Brown color Odor: typical Taste: natural, typical and pleasant State: solid / liquid Nutritional characteristics per 100 gr: Energy Kj 333 / Kcal 80 Fats 1.3 g of which saturated fatty acids 0.2 g Carbohydrates 6.4 g of which sugars 0.5 g Fiber 8.4 g Protein 6.4 g Salt 0.45 g

Whole summer truffle in a jar. Ingredients: Summer truffle (Tuber aestivum Vitt.), Water, salt, aroma. Allergens: The product does not contain allergenic substances or products containing these components. During collection, transfer and processing, the product is not subject to any risk of cross-contamination. It does not contain gluten or preservatives. Tips for use: Ideal for finishing dishes and appetizers. Also use the preserving liquid as a condiment, present inside the jar. Recipe for Strangozzi with Summer Truffle for 3 people: 250 g of Strangozzi with Truffle; 1 jar of Summer Truffle 50 g; Extra virgin olive oil. Grate the truffle in a pan, add the extra virgin oil and the preserving liquid from the jar, add salt and heat for a couple of minutes, drain the pasta and sauté in a pan for another 2 minutes. Expiration date: 36 months. Organoleptic characteristics: Appearance: solid Brown color Odor: typical Taste: natural, typical and pleasant State: solid / liquid Nutritional characteristics per 100 gr: Energy Kj 333 / Kcal 80 Fats 1.3 g of which saturated fatty acids 0.2 g Carbohydrates 6.4 g of which sugars 0.5 g Fiber 8.4 g Protein 6.4 g Salt 0.45 g

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About TrufflEat

Min Order £0 | 1-3 business days

Austria

We are an Italian brand. We sell fresh truffles, truffle oil, pasta with truffle, sauces with truffle, sauces, condiments.

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