KHLA - Kampot Salt Trio - Special Barbecue, Fish and Salt/Pepper Blend - 3 x 150g Containers

Description

Barbecue Salt Blend: The KHLA Special Barbecue Salt Blend is ready-to-use and rich in flavour. It combines salt and Kampot pepper, cumin, garlic, chili and star anise to delicately flavour your barbecues. It can be used in a dry marinade, or as a seasoning directly on your meat, fish and vegetables as they are grilled on the barbecue. To be used in a grinder or crushed with a mortar. Fish Salt Blend: The KHLA Special Fish Salt Blend is ready-to-use and combines Kampot salt, cumin, turmeric, lime, lemongrass, ginger, chili and star anise to delicately flavour your fish and shellfish. Unlike fleur de sel, which is a dusting salt, Kampot sea salt is a cooking salt. Salt and Kampot Pepper: This blend combines the two specialties of Kampot: salt and black pepper. With a simple gesture, it is the ideal seasoning for meat, fish, vegetables and enhances the flavours. Label: Sea salt is a natural product, all KHLA spices used in this blend are organically produced and come from fair trade. Origin: KHLA Salt is blended in our workshops in Kampot with our organic spices, and the coarse sea salt comes from our salt supplier on the island of Koh-Trey, located in the delta of the Kampot river in Cambodia.