We use only the very best Criollo cacao from the rainforests of Peru. The cacao is farmed organically by farmers working in a co-operative which supports the local economy. The Criollo bean represents only 5% of the world’s cacao production and is very high quality, aromatic and lacking in bitterness. The beans are minimally processed at low temperatures to preserve these natural characteristics.
Ingredients:
Organic and Vegan coconut milk powder, organic raw cacao powder, organic Blue Weber agave inulin, organic raw crystallised coconut nectar
Dairy-free and gluten-free
Pack size – 200g