Diced Jamon Iberico Acorn-fed. Red Label

Description

Diced Iberico acorn-fed ham, salted and cured following traditional techniques in natural curing sheds. You can consume them directly or using them when cooking. Ideal to eat directly as an snack or mix together with salmorejo or gazpacho (Spanish tomato soap), or add them to your veg stir fry or omelette . FROM: Avila, Castile and Leon, Spain. NET WEIGHT: 260 g. of diced Iberico ham. INGREDIENTS 50% Iberian ham. Red Label. Check our buying guide for more information. NUTRITION PER 100g Energy 1394 kJ / 335 kcal Fat 22.2 g of which saturated 6.53 g Carbohydrate 0.5 g of which sugar 0.5 g Protein 33.2 g Salt from sodium 2.6 g