Description
Our Christmas bars draw inspiration from classic desserts enjoyed over the festive period. Rich & velvety dark chocolate topped with raisins and orange flavoured jelly pieces, infused with nut-free almond flavouring. Made with sustainably sourced cocoa from The Ivory Coast, handcrafted in Cornwall.
Dark Chocolate Contains: Cocoa solids 55% minimum.
Ingredients: Dark chocolate 88% (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavour), raisins 6%, orange flavoured jelly pieces 5% (concentrated apple puree, concentrated orange juice, humectant: glycerol, fructose glucose syrup, glucose syrup, wheat fibre, sugar, rice starch, palm fat (RSPO-SG), gelling agent: pectin, acidity regulator: citric acid, natural orange flavouring, anti-oxidant: ascorbic acid, colouring: curcumine E100), nut-free almond flavouring 1%.
Allergy Advice: For allergens please see the ingredients in bold. Made in a factory that also handles ingredients containing dairy & egg.
Nutrition Information (Typical values per 100g):
Energy 2201kJ / 526kcal, Fat 32.5g, (of which saturates 19.4g), Carbohydrate 48.4g, (of which sugars 44.1g), Protein 4.7g, Salt 0.0g.
Suitable for Vegans.