Description
This warming medium/dark roast coffee is a hug from the inside out. It boasts a classic dark chocolate flavour, with delightful hints of toffee and sweet fruity prune, finishing off with a nutty aftertaste. Drool!
Carefully grown by The Aguilar family in the San Salvador region, their farm benefits from a high altitude of 1,250 to 1,700 meters above sea level and volcanic-rich soils from the San Salvador Volcano.
Details:
- 125g bag of Speciality Single-Origin Coffee
- Great in any device, but ideal for an espresso machine, Aeropress or moka pot
- Wholebean or ground to order
- Recyclable packaging
- Carbon neutral
- Lovingly hand-roasted in the UK
Coffee is a real, living crop. We're not talking conveyor belt stuff here! By sourcing seasonally from sustainable farmers, we guarantee coffee that's fresh and ridiculously flavourful!
Seasonal sourcing also means our range alters every now and then. So don't worry if you come back and see the name of your fave coffee has changed! Just look out for the same label colour for a cup that's super similar.