Paleo Spiced Carrot Cake 240g - 6 loaves per case

Description

Looking for a healthier version of a traditional carrot cake? Look no further, this nutmeg-spiced loaf is the answer. So packed full of goodness, what with its clean and nutritious ingredients: carrots, almonds, courgette, low GI coconut nectar, it will satisfy your every craving, yet give you none of the guilt. Grain and gluten-free, breakfast, tea or anytime loaf made with whole almond flour. A delicious just-sweet-enough treat that is both nourishing and deeply satisfying. Full of fibre, high in beneficial nutrients and lower in sugar - this cake is the perfect partner to a grain-free, Paleo lifestyle. Shelf life is 10 days in the fridge and may be frozen for up to 3 months. Freezes well sliced. Weight: 250g Ingredients Carrots (20.5%), eggs*, almonds (nuts), courgettes, virgin coconut oil*, chicory root fibre, raisins, coconut flour*, vanilla extract, gluten-free bicarbonate of soda, cinnamon, nutmeg, sea salt. * *Organic Allergens in bold. Produced in a kitchen that handles all major allergens, except dairy. Nutritional Values 100g / 25g slice Energy; 1172kJ / 293kJ Energy; 282kcal/ 71kcal Fat; 20g / 4.9g Carbohydrates; 15g / 3.8g Sugar; 13g / 3.3g Fibre; 6.9g / 1.7g Protein; 7.7g / 2g Salt; 0.72g / 0.18g Storage Instructions This is a chilled product. Shelf life is 10 days in the fridge and may be frozen for up to 3 months. Freezes well sliced Alexi Recommends Cut into bite sized pieces and freeze. Pull out piece by piece and enjoy! USPs Grain / Gluten / Dairy / Refined sugar-free and Paleo. Wholesale price per loaf: £3.45 Retail price per loaf: £4.99