MonoCooltivar - Puglia - Medium Intensity

Description

MonoCooltivar Peranzana by Visconti Puglia | Medium | Monocultivar Description: Peranzana monocultivar extra virgin olive oil with high technological content. The perfect combination of taste and style. The selection of the best fruits gathered exclusively from ancient trees in Torremaggiore, the early harvest to preserve the best organoleptic properties and the processing with the most innovative ultrasonic extraction techniques make this product the highest qualitative expression that we can offer in our extra virgin olive oil. Tasting Notes: Aroma: medium fruity, hints of fresh grass and unripe tomato. Flavour: medium fruity, clean olive flavour with an aftertaste of almonds and artichokes. Best Pairings: Salad - Raw Vegetables - Cooked Vegetables - White Meat - Sauces - Pasta - Fish Certification: DOP Tot. Awards: 5 Name & Year Awards: JOOTA Awards 2018; Oli d’Italia “Gambero Rosso” 2018; Japan Olive Oil Prize 2018; Slow Food “Presidio” 2018; Bibenda 2019; Japan Olive Oil Prize 2020